It’s All In the Details

Last weekend I was invited to a Dinner Party in the Garden by my friend Kris. i had been following her garden progress through spring and summer and it was lovely! I was slightly confused because she referred to the garden as the Sister Wives Garden, and not having seen her in a several months, wondered if she had become a polygamist. Of course I accepted the invitation and asked if I could bring my visiting cousins. Kris said Sure!, just bring a couple extra bottles of wine.

It was the hottest day of the year.  As we melted our way through the day, my friend Joel drove down from Olympia to join us, without AC, poor guy. He is planning to create a similar dinner party at home and I thought it would be a perfect opportunity to get some ideas. I know i did!

We arrived in Camas at the Sister Wives Garden. Two young gentlemen greeted us at the top of the road guiding us down a VERY STEEP HILL. As we made our way down the hill the valley opened up before us with a beautiful field, the garden and a table, with seating for 60. I audibly gasped. It looked like something from a magazine.

We parked the car and made our way over to the festivities. The first thing to catch my eye was the John Deere full of ice and wine bottles. I decided at that exact moment that if i own a farm, i will do exactly the same thing, every chance i get.

The appetizer table was piled with fresh fruit, cheeses, puffed pastries, blue cheese crackers with fig tapanade and of course gorgeous crudite from the garden.

Joel and I grabbed a glass of wine and made our way up the adjacent hill to take in the view, and find a patch of shade. The feeling of happiness was palpable. Everyone was enjoying themselves and so pleased to be there. After meeting some fantastic people, dinner was announced and we took our seats. Our meal was served family style and prepared by Kris! I cant imagine how early she had begun cooking!!!

We had a beautiful salad full of garden veggies, a caprese salad, roasted vegetables and chicken mushroom pasta. For dessert we had beautiful fruit tarts and smores around the fire.

 

 

 

 

 

 

 

I could have stayed all night! the bon fire was keeping the mosquitos at bay and a slight chill in the air. A few hay bails had been arranged around the pit and covered with warm old quilts. Alas the time had come to say good-night as we drove bck up the VERY STEEP HILL.

Thank you Kris, Susie and Steve for inviting us to this really fantastic evening. I feel so lucky to have shared in it. And no, Kris is not a polygamist, she just has really awesome neighbors who love to garden, host beautiful dinner parties and celebrate the magic of a vegetable garden. My kind of people.

For more beautiful photos, you can view Marcie, the professional photographer’s photo album HERE

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